• Summary

    Acumen Fund partners with design firm IDEO on a project called Ripple Effect. Ripple applies a design perspective to address gaps in the local water value chain that serve impoverished communities in the developing world.

    A number of for-profit and nonprofit companies have emerged in places like India and Kenya to provide the poor with clean, safe water. But these companies still face hurdles in distributing water to households and making sure the water stays clean.

    Acumen Fund, a nonprofit global venture fund focused on alleviating poverty, has invested in a handful of water companies in India and became aware of the problems its entrepreneurs were facing. Design firm IDEO partnered with Acumen to work with water entrepreneurs in India and Kenya. They dubbed their project Ripple Effect and secured $2.6 million in funding from the Bill and Melinda Gates Foundation.

    "The challenge was how do we close the last mile of the journey of water to people's houses—and keep it clean?" says Sangeeta Chowdhry, the Ripple Effect project manager at Acumen Fund.

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  • Summary

    Standard Bank has teamed up with the Alliance for a Green Revolution in Africa (AGRA) to create an innovative fund for Africa's smallholder farmers. The fund will operate in Ghana, Mozambique, Tanzania and Uganda, opening loan opportunities to smallholder farmers and small- and medium-sized agricultural businesses previously considered too risky for lending.

    AGRA and other partners are providing a US$10 million loan guarantee fund, and in turn, Standard Bank is making US$100 million available for lending over three years.

    Lack of access to finance is a major obstacle that prevents farmers from investing in good seeds, fertilisers and small-scale irrigation needed to raise farm productivity and generate profit. As a result, their yields remain one-quarter below the global average, leading to dependency on food imports and chronic food insecurity. Similarly, little or no commercial financing has been available to entrepreneurs seeking to build businesses that could boost Africa’s food production and increased profits.

    African banks have typically avoided lending to smallholder farmers and to the agriculture sector because of high perceived risks by banks, farmers’ lack of collateral; the high costs of servicing rural areas; and production risks that come from unreliable rainfall, lack of irrigation, crop diseases, and price volatility.

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